Ingredients
- - 1-12″ Bakerʼs Quality Pizza Crust® (any variety)
- - 5 oz. Bakerʼs Quality Pizza Crusts® Pizza Sauce
- - 1/8 C Bakerʼs Quality Pizza Crusts® Garlic Spread
- - 1/4 cup Grated Parmesan
- - 3 oz. Sliced Pepperoni
- - 4 oz. Provolone Cheese
- - 4 oz. Mozzarella Cheese
- - Bakerʼs Quality Pizza Crusts® Pizza & Stromboli Seasoning
Instructions
- 1. Brush the edges of the crust with Garlic Spread.
- 2. Layer Pizza Sauce over the entire crust.
- 3. Top with Mozzarella Cheese, Provolone Cheese, and Parmesan Cheese.
- 4. Layer sliced Pepperoni and sprinkle with Pizza & Stromboli Seasoning.
- 5. Bake until done.
TOP
