Ingredients
- - 1-12″ Bakerʼs Quality Pizza Crusts® Focaccia Flatbread
- - 1/8 C Olive Oil
- - 6 oz. Goat Cheese
- - 1/2 C Red Bell Pepper – Sliced Thin
- - 1 medium Avocado
- - 1/8 C Shredded Basil
- - 2 Tbsp Chipotle Mayo
Instructions
- 1. Brush Crust with Olive Oil.
- 2. Dot the Goat Cheese over the pizza and top with sliced Red Bell Pepper and Shredded Basil.
- 3. While the pizza is baking, cut the Avocado into chunks.
- 4. Once the pizza is done baking, place the Avocado on top
- 5. Drizzle with Chipotle Mayo.
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